Bistro Pazzo
Dinner Menu
Antipasti
Bruschetta Toscana 7
Grilled bread, fresh tomato, garlic and basil topping with EVOO
Tuscan Beans 7
Cannellini white kidney beans, red onions, balsamic vinegar, basil & EVOO
Misto di Funghi 8
Assorted mushrooms, garlic and Marsala wine
Mozzarella Caprese 8
Fresh Mozzarella, vine ripe tomatoes, basil, olives & EVOO
Carciofi Fritti 9
Deep-fried srtichoke hearts with pesto aioli
Calamari Fritti 10
Deep-fried calamari with marinara sauce
Vongole e Cozze 11
Fresh clams and mussels in white wine, garlic & clam juice
Antipasto per Due 12
Assorted grilled and marinated vegetables, cheeses, cold cuts & olives for two
Zuppe e Insalate
Minestrone 5
Italian vegetable soup
Zuppa d'Aragosta 8
Lobster bisque soup
Insalata Mista 6
Baby mixed lettuce, red onions, tomato, mushrooms with balsamic vinaigrette dressing
Insalata di Cesare 7
Hearts of romaine with caesar dressing and parmesan cheese & croutons
Insalata di Pomodoro 7
Sliced vine ripe tomato, red onions, gorgonzola cheese, balsamic vinegar & EVOO
Insalata di Spinaci 8
Spinach, pancetta, onions, walnuts, with pomegranate vinagarette
Insalata di Carciofi 8
Artichokes, parsley, mint, diced tomato, red onions with lemon EVOO drressing
Insalata Pazzo 9
Marinated beets, goat cheese, walnuts with mixed greens & EVOO
Pizze
Margherita 10
Fresh mozzerella cheese, basil & marinara sauce
Peperoni 11
Pepperoni, mozzarella cheese & marinara sauce
Pancetta 11
Pancetta bacon, red onions, mozzarella cheese & marinara sauce
Pollo 12
Grilled chicken, marinara sauce, sun dried tomato, mozzarella cheese & pesto aioli
Pazzo 13
Artichokes, garlic, diced tomato, goat cheese, fresh basil & EVOO
Paste
Ravioli Aurora 14
Ricotta cheese ravioli in marinara & cream sauce
Penne alla Siciliana 14
Tube shaped pasta with grilled eggplant, mozzarella cheese & spicy marinara sauce
Spaghetti alla Bolognese 14
Spaghetti with traditional meat ragout
Spaghetti Puttanesca 14
Spaghetti, anchovies, capers, calamata olives & marinara sauce
Rigatoni ai 4 Formaggi 15
Large tube pasta, cream, parmesan, gorgonzola, mozzarella & fontina cheeses
Penne al Pollo 15
Tube shaped pasta, grilled chicken, zucchini, sundried tomatoes, garlic & cream sauce
Rigatoni con Salsiccie 15Rigatoni, Italian saussage, mushrooms, marinara sauce & mozzarella cheese
Lasagna Pazzo 15 Home made Beef and Lamb lasagna with béchamel and marinara sauce
Penne al Vodka 16
Penne, fresh salmon, onions, garlic & green peas in pink sauce
Valeries Rigatoni Rustica 16
Rigatoni. fresh salmon, spinach, garlic & EVOO
Tortellini Avanti 18
Meat tortellini, porcini mushrooms, garlic, walnut & cream
Spaghetti alla Vongole 17
Spaghetti, fresh clams, clam juice, garlic, basil & white wine
Fettuccine alla Pescatora 19
Fetuccine, fresh fish, shrimp, mussels, clams & calamari in a spicy marinara sauce
Secondi Piatti
Most entrees served with pasta and vegetables or as stated
Melanzane alla Parmigiana 15
Baked eggplant, mozzerella cheese &marinara sauce
Salsiccie Peperonata 15
Grilled Italian sausages, onions, red peppers & marinara sauce
Pollo Piccata 16
Breast of Chicken in lemon butter & caper sauce
Pollo al Marsala 16
Breast of chicken in marsala wine & mushroom sauce
Pollo alla Fiorentina 16
Breast of chicken, spinach, garlic, white wine & mozzarella cheese
Pollo alla Parmigiana 16
Breast of chicken lightly breaded with mozzarrella cheese & marinara sauce
Salmone alla Griglia 18
Grilled fresh filet of Atlantic salmon with pesto aioli.
Salmon ai Carciofi 19
Sauteed fresh filet of Atlantic salmon in garlic, basil & artichokes
Gamberi Scampi 19
Jumbo shrimp sauteed in garlic butter & spaghetti
Gamberi Pazzo 22
Baked jumbo shrimp in pancetta bacon wrap over lobster risotto
Cioppino 22
Fresh fish, shrimp, clams, mussels, & calamari in zesty tomato sauce
Vitello alla Parmigiana 22
Veal scaloppine lightly breaded with mozzarell cheese and marinara sauce
Natural Beef Short Ribs 22
Hormone-free beef short ribs in red wine reduction with garlic mashed potatoes
Filetto ai Funghi Porcini 24
8 oz choice cut beef tenderloin with porcini mushroom sauce
Split fee $3
Parties of six or more a gratuity of 18% may be added.
We reserve the right to refuse service to anyone.
We accept cash, Visa, MasterCard, Discover & American Express